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Spicy Mango Margaritas
For the cocktail
For the rim & garnish
  1. Add all of the margarita ingredients to a cocktail shaker with a handful of ice to chill, and shake vigorously until well-blended. Adjust the strength of alcohol as desired. Add more mango puree if you prefer a creamier texture or sweeter taste.
  2. Mix cayenne pepper and salt together and spread on a plate or flat surface. Swirl a slice of lime around the rim of the glass and then press the rim into the mixture on the plate. Sub sugar if you prefer a sweeter rim.
  3. Add a handful of ice to your prepared glass and fill with margarita cocktail. Garnish with a few slices of fresh jalapeno and a lime wedge.